This post will is focus on timing of your nutrition on a run. Like the last post, I will start by saying that what I describe in this post
works for me. Every person is different,
and therefore you should identify what works for you and stick to it. That
said, the timing of pre-workout / race meals, refueling during long runs, and
recovery meals directly after is very important. You might also like to find out what I eat here.
Pre-workout
If it is race day or I am going to take a long run in the
morning, I typically have either oatmeal and blueberries and a protein shake or
just my Oatmeal Berry Shake. Either is
about 570 calories, which is less than the typical bagel and banana
before. There is typically 30 to 40
grams of protein; however, typically I have this about 2 to 3 hours before the
activity for it to digest. In recent
studies, it has even been suggested to eat this way 3 to 4 hours before theactivity for the full benefit during the race.
Eating this way also has limited my need to use the bathroom race day. Also, I am using the protein to regulate the
digestion of the carbs which plays into
when I begin refueling during the run.
What would you eat on this half marathon? |
If we are away from home, I will typically eat a Cilf
Builder bar (mint) followed by a bagel and maybe a banana. Again, I am using the protein to regulate the
digestion of the carbs.
During the Run
The timing of refueling during the run is pretty much a
balancing act. For example, for most, you
pretty much don’t need to refuel during a race if you are running under an
hour. Unless it is a hot day, I also
subscribe to this rule for hydration. If
it is a road race, after the first hour, I will start off with a piece of
Builder Bar, followed by 3 or 4 gummy bears, and chased by water. I do this about every 15 minutes to 20
minutes until the end of the race.
For a
trail run, it is more dependent on what I just covered (aid station at the top
of a hill) or will be facing (an aid station before a long climb). Since I lose more salt on a trail run, the
salted potatoes, potato chips, or salted pretzels, come in handy and of course
gummy bears. Since aid stations are
paced further apart on a trail race (between 3 to 10 miles in some cases) I
also take with me some gummy bears or something else to tie me over between
stations. I have recently tried FrontierBites. It is made by local Bay Area
start-up and are pretty tasty. I will
write a complete review soon.
After the Run
I strongly believe in eating protein directly after a longrun is extremely important for recovery.
So I either have a Clif Builder Bar and some sort of chocolate milk
right after the run. If I am going
directly home, I may eat cottage cheese and or fat free yogurt with some sort
of berry. I always find it a challenge
at road races to find what I need post-race; however, trail races always seem
to have what I need.
Other nutrition items
Carb-loading the night before. Simply said, unless you want to spend a few
minutes in the Porta-Potty and miss a PR, eat smart and sensible. Think more about what you are eating to store
up your glycogen during the week instead of trying to load it up all at once.
On race day, as said here and elsewhere so many times, don’t
introduce a new type of fuel unless you have tried it on your training runs. If you
do it will catch up with you at some point during the race.
Finally, if it is a trail run, don’t overeat at the aid
station! Remember, all you are trying to
do is replenish your muscles and get you to the next aid station. What you don’t want to happen is your body
switch the blood supply and effort from running to digestion.
Again, as I stated at the beginning of the post, this is
what works for me. Everyone is different
and you will have to find out what works best for you.
As your wife, and many times your running/racing partner, I seriously question the validity of this statement - "Eating this way also has limited my need to use the bathroom race day."
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